Appetizers, Family Recipes by Revolution Barbecue, Recipes, Recipes by Glenn Connaughton

Indulge in Flavorful Garlic Bread Pizza: A Quick and Easy Homemade Delight!

Allow me to take you on a nostalgic journey to the heart of my culinary beginnings: Garlic Bread Pizza. As a teenager, I practically lived off this and similar French-inspired pizzas. It was my go-to snack, my comfort food, and the star of countless impromptu gatherings with friends. Fast forward to adulthood, and this delightful dish has become a cherished tradition in my family. Sharing it with my own kids as they grew up brought back a flood of memories and created new ones. What makes this recipe truly special is its versatility. From classic pepperoni and cheese to gourmet toppings like caramelized onions and prosciutto, the options are endless. Each variation tells a unique story and evokes a different mood, making every bite a journey through time and taste. So whether you’re reliving fond memories or creating new ones, this garlic bread pizza is a delicious reminder that some culinary classics are timeless treasures meant to be shared and savored. Recipe by Glenn Connaughton. Read more about Glenn here.

Garlic Bread Pizza

Introducing an effortlessly delicious creation: Garlic Bread Pizza! This recipe seamlessly blends the simplicity of garlic bread with the irresistible flavors of a classic pizza. With just a handful of ingredients and minimal prep time, it’s an absolute breeze to whip up. Whether you’re craving a quick snack, a hearty appetizer, or a fuss-free dinner option, this garlic bread pizza delivers on all fronts. Each bite offers a symphony of flavors, from the garlicky aroma to the gooey cheese and savory pepperoni. Versatile and satisfying, it’s perfect for any occasion, any time of day. Dive into this culinary delight today!

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Servings 4 Servings

Ingredients

  

1x2x3x

• 1 loaf French bread
• 4 tablespoons butter melted
• 2 cloves garlic minced
• 1 cup marinara or pizza sauce
• 1 1/2 cups shredded mozzarella cheese
• Approximately 24 pepperoni slices per half 48 slices total
• 2 tablespoons freshly grated Parmesan cheese
• Crushed red pepper flakes

Instructions

 

• Preheat your oven to 400°F (200°C). Slice the French bread loaf in half lengthwise. Mix the melted butter and minced garlic together, then brush the mixture all over the cut side of the bread. Bake for about 10 minutes to lightly toast the bread.
• Spread the marinara or pizza sauce evenly over the toasted bread. Then, top with shredded mozzarella cheese, pepperoni slices, freshly grated Parmesan cheese, and a sprinkle of crushed red pepper flakes for a bit of heat.
• Return the bread to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
• Once out of the oven, slice and serve your delicious garlic bread pizza while it’s still hot and gooey!

Notes

As you embark on your culinary adventure with Garlic Bread Pizza, remember that the possibilities are as endless as your imagination. Experiment with alternative ingredients to add a unique twist to this timeless favorite. Try swapping out traditional pepperoni for thinly sliced vegetables like bell peppers, mushrooms, or onions for a vegetarian delight. For a gourmet touch, consider adding toppings such as crumbled feta cheese, sun-dried tomatoes, or fresh basil leaves. Feeling adventurous? Explore international flavors by incorporating ingredients like spicy chorizo, tangy barbecue sauce, or even pineapple for a tropical twist. With Garlic Bread Pizza, there are no limits to creativity, so let your taste buds be your guide and enjoy the journey of culinary exploration!

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