Beef, Family Recipes by Revolution Barbecue, Pinche Gringo Adobo Rub, Recipes, Recipes by Glenn Connaughton
This recipe holds a special place in our hearts, having been a family staple for over 20 years. It’s a testament to the timeless appeal of simple, flavorful meals that can be enjoyed any day of the week. The beauty of this dish lies in its simplicity, making it accessible[…]
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Beef, Family Recipes by Revolution Barbecue, Recipes, Recipes by Glenn Connaughton, Texas Beef BBQ Rub
Cooking on weekdays often demands efficiency without compromising on flavor, and my use of the Hot and Fast Beef Brisket method perfectly suits these hectic moments. Embracing this approach, especially when time is fleeting, has been a game-changer. Opting for a prime cut over choice beef has unlocked an extra[…]
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Beef, Blak BBQ Seasoning, Family Recipes by Revolution Barbecue, Recipes, Recipes by Glenn Connaughton, Texas Beef BBQ Rub
Gather ’round the holiday table for a cherished tradition: our Christmas Prime Rib Roast. Each year, this centerpiece holds a special place in our family festivities. Now, we’ve introduced a new twist to this beloved classic—the marriage of Texas Beef and Blak Beef BBQ Seasoning. This tantalizing combo has become[…]
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Beef, Family Recipes by Revolution Barbecue, Recipes, Recipes by Glenn Connaughton, Texas Beef BBQ Rub
Introducing the centerpiece of holiday feasts: smoked prime rib—a culinary masterpiece that steals the show on every festive table. My approach involves slow-smoking this delectable cut, infusing it with irresistible flavors, and culminating in a flash-roast to achieve a sumptuous crust. With this method, smoked prime rib emerges as the[…]
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Beef, Family Recipes by Revolution Barbecue, Recipes, Recipes by Glenn Connaughton
Embarking on the culinary adventure of crafting Bourbon Potato Casserole Cupcakes with Marshmallow Frosting was a delightful departure from my usual routines. As someone who doesn’t often delve into baking, the prospect of blending savory casserole elements into a sweet treat was both exciting and refreshing. The process itself turned[…]
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Beef, Polidori Sausage, Pork, Recipes, Recipes by Glenn Connaughton
Indulge in the rich heritage of Polidori Sausage with our delectable recipe for Perfect Meatballs. Blending savory Polidori hot Italian sausage, premium beef, and aromatic spices, these meatballs are a celebration of flavor and tradition. Infused with a panko panade for unparalleled moisture and tenderness, each bite is a savory[…]
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Beef, North Carolina BBQ Rub, Recipes
Embark on a culinary journey inspired by the verdant hills and warm hospitality of Ireland. Our Guinness-Infused Smoked North Carolina Pulled Pork over Creamy Mashed Potatoes with Leeks is a tribute to the unforgettable flavors we encountered on a recent trip to the Emerald Isle. After immersing ourselves in the[…]
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Beef, Kansas City BBQ Rub, Recipes, Texas Beef BBQ Rub
Indulge in our irresistible Smoked Chuck Roast Sliders with Peppers and Onions. Tender chuck roast infused with smoky flavors takes center stage in this recipe, complemented by julienned onions and bell peppers for a burst of color and texture. Prepare your smoker with mesquite wood for that authentic smoky essence.[…]
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Beef, Recipes, Texas Beef BBQ Rub
Introducing our irresistible Texas Beef BBQ Rub Smoked Brisket Sliders with Tangy Coleslaw. This culinary delight combines tender, melt-in-your-mouth slices of smoked brisket with a tangy and refreshing coleslaw. Our 12-15 pound packer brisket is trimmed and coated with our irresistible Texas Beef BBQ Rub, infusing it with a symphony[…]
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Embark on a flavorful journey with a Flattop Beef Bulgogi made on the Traeger Flatrock griddle grill. Experience the sizzle of ribeye steak or New York strip as it cooks to perfection on the searing hot surface. The innovative use of the griddle adds a charred perfection that captivates both[…]
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